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Рецепт Easy Souffled Mushrooms

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Порций: 2

Ингредиенты

Cost per serving $3.33 view details

Инструкции

  1. Heat oven to 350 degrees. Cut out stems of mushrooms (save for future use). Heat butter in medium size skillet over medium heat. Add in garlic and cook for 1 minute. Place mushrooms in skillet cavity side down and cook till lightly browned, about 2-3 min, turning once.
  2. Place mushrooms cavity side up in a baking pan, fill each with 1 rounded Tbsp. of souffle, top with 1/2 tsp. cheese. Sprinkle with paprika. Bake for 20 min or possibly till souffle filling is puffy and set, about 20 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 218g
Recipe makes 2 servings
Calories 288  
Calories from Fat 239 83%
Total Fat 27.27g 34%
Saturated Fat 16.97g 68%
Trans Fat 0.0g  
Cholesterol 73mg 24%
Sodium 241mg 10%
Potassium 588mg 17%
Total Carbs 6.21g 2%
Dietary Fiber 1.8g 6%
Sugars 3.03g 2%
Protein 8.53g 14%
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