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Порций: 6
Ингредиенты
- 1/2 lb - ground beef, cooked & crumbled
- 1/2 lb - Italian sausage, cooked & crumbled or (use all ground beef)
- 1/4 - cup onion, chopped
- 1 - 2 garlic cloves, minced
- 3 - cups uncooked egg noodles (I use No Yolks Dumplings)
- 1 - jar (24 - 26 oz.) spaghetti or marinara sauce (I use Ragu)
- 1 1/2- cups of water
- 1 - 12 oz. container low-fat small curd cottage cheese
- 4 - 0z. light or 1/3 less fat cream cheese, softened
- 1 - tablespoon dried parsley flakes, optional
- 1 1/2 - cups shredded Kraft Italian five cheese blend, separated
View Full Recipe at Mommy's Kitchen
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 191g | |
| Recipe makes 6 servings | |
| Calories 316 | |
| Calories from Fat 173 | 55% |
| Total Fat 19.25g | 24% |
| Saturated Fat 7.11g | 28% |
| Trans Fat 0.01g | |
| Cholesterol 73mg | 24% |
| Sodium 407mg | 17% |
| Potassium 299mg | 9% |
| Total Carbs 16.75g | 4% |
| Dietary Fiber 0.8g | 3% |
| Sugars 1.21g | 1% |
| Protein 17.99g | 29% |
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