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Рецепт Easy Peach Cobbler

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  1. Heat margarine in deep dish or possibly pan. Mix sugar, flour, and lowfat milk; pour over melted margarine. Pour the peachesw and juice over this mix. Don't stir. Bake at 350 F for 45-50 min. Serve hot. Top with whipped cream.
  2. I have successfully reduce the butter to 1/2 stick and have used various pie fillings in this recipe in place of the peaches. Works equally well.
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