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Ингредиенты
Инструкции
- Have butter at room temperature. Mix all ingredients together and form into a ball. Thoroughly mix; then knead as you would dough. If color is desired, divide into portions and mix color for each. Roll out desired thickness between waxed paper. Cut with tiny cutters in your designs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 8 servings | |
| Calories 271 | |
| Calories from Fat 51 | 19% |
| Total Fat 5.82g | 7% |
| Saturated Fat 3.66g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 42mg | 2% |
| Potassium 3mg | 0% |
| Total Carbs 56.48g | 15% |
| Dietary Fiber 0.0g | 0% |
| Sugars 55.52g | 37% |
| Protein 0.06g | 0% |
