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- 1 ¼ cups all-purpose flour
- ½ cup granulated sugar
- ¼ teaspoon salt
- 8 tablespoons (1 stick) unsalted butter, melted and
- cooled slightly
- ¼ teaspoon vanilla extract
- Filling:
- 3 whole eggs
- ¾ cup granulated sugar
- ¼ cup + 2 tablespoons lemon juice
- ½ cup plain Greek yogurt
- 1-2 tablespoons granulated sugar
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