| 3 Tbsp. Extra virgin olive oil, extra virgin |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| 3 lrg Garlic, cloves, crushed or possibly finely chopped |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 Tbsp. Paprika |
1 teaspoon |
$1.79 per ounce
|
$0.15 |
| 2 lb Tomato, fresh or possibly canned, crushed or possibly minced |
5 1/3 oz |
$1.99 per pound
|
$0.66 |
| 6 c. Water, or possibly 3 c water and 3 c. chicken broth Salt & pepper, to taste Tabasco sauce, to taste Butter |
1 cup |
n/a
|
|
| 6 slc Bread, french |
1 slice |
$0.19 per ounce
|
$0.43 |
| 1/2 c. Parmesan cheese, grated |
1 tablespoon |
$5.49 per 6 ounces
|
$0.27 |
| Total per Serving |
$1.61 |
| Total Recipe |
$9.68 |
Suggestions?