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Рецепт Easy Chocolate Dessert

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Порций: 4

Ингредиенты

Cost per serving $0.90 view details

Инструкции

  1. Break cake into pcs in 9 x 13 inch pan. Heat chocolate chips, 1/2 sugar, egg yolks and lowfat milk. Cold and add in beaten egg whites and sugar and then vanilla. Add in Cold Whip and pour over cake pcs. Refrigerateand serve.

Nutrition Facts

Amount Per Serving %DV
Serving Size 122g
Recipe makes 4 servings
Calories 277  
Calories from Fat 119 43%
Total Fat 13.18g 16%
Saturated Fat 7.84g 31%
Trans Fat 0.0g  
Cholesterol 212mg 71%
Sodium 161mg 7%
Potassium 175mg 5%
Total Carbs 28.88g 8%
Dietary Fiber 0.4g 1%
Sugars 25.13g 17%
Protein 9.06g 14%
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