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Рецепт Easy Chicken Enchiladas
by CookEatShare Cookbook

Easy Chicken Enchiladas
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  Порций: 10

Ингредиенты

  • 2 c. cooked chicken
  • 1 c. lowfat sour cream
  • 1 can cream of chicken soup, undiluted
  • 2 c. shredded Monterey Jack
  • 2 c. shredded Longhorn cheese
  • 1 can green chilies
  • 2 tbsp. minced onion
  • 1/8 teaspoon salt
  • 1/4 teaspoon pepper
  • 10 (10 inch) flour tortillas

Инструкции

  1. Combine all ingredients and mix well, except tortillas. Heat tortillas in skillet till softened. Place a heaping 1/2 c. of chicken mix on each tortilla; roll up and place seam side down in a 13 x 9 x 2 inch baking dish. Cover and bake at 350 degrees for 20 min. Sprinkle tortillas with additional Longhorn cheese and bake uncovered 5 more min. Can also be heated in the microwave. I make a double batch and put single servings of the ingredients in ziploc bags and freeze for later.