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Порций: 12

Ингредиенты

Cost per serving $0.42 view details

Инструкции

  1. Cut vegetables and onions in small pcs. Cook rice, drain and fluff dry. Heat butter in Dutch oven, add in meat and brown. Then add in minced vegetables and onions. Cook over low heat. Add in shrimp and curry pwdr. Salt to taste. Finally add in rice and mix well. Cover and allow to steam a few min. Serves: 6 to 8.

Nutrition Facts

Amount Per Serving %DV
Serving Size 108g
Recipe makes 12 servings
Calories 284  
Calories from Fat 129 45%
Total Fat 14.49g 18%
Saturated Fat 7.5g 30%
Trans Fat 0.0g  
Cholesterol 73mg 24%
Sodium 161mg 7%
Potassium 172mg 5%
Total Carbs 26.18g 7%
Dietary Fiber 0.8g 3%
Sugars 0.72g 0%
Protein 11.24g 18%
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