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Duck Montmorency - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Rosemary, minced

2 bay leaves

1 (16 ounce.) tins Canadian black pitted cherries

Salt & pepper

Oil

12 peppercorns

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 ducks (4 pound each)	1/6 ducks	$17.77 per pound	$8.28
1 c. honey	1 tablespoon	$4.69 per 12 ounces	$0.39
2 onions, finely minced	1/6 onions	$0.79 per pound	$0.03
Giblets	0.08 giblets	$10.00 per pound	$0.14
2 pt. water	1/6 pint	n/a
1 ounce. arrowroot	0.08 oz	$1.82 per pound	$0.01
Total per Serving			$8.85
Total Recipe			$106.18