Рецепт Dry Sweet Vermicelli ( Sevian Sanja )

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0 голосов | 1717 визитов
Порций: 4

Ингредиенты

Cost per serving $0.50 view details

Инструкции

  1. Heat the ghee in a pan and fry the raisins and the almonds till golden brown.
  2. Remove with a slotted spoon
  3. In the same ghee fry the vermicelli till golden brown without allowing it to brown.
  4. Add in the sugar and mix well.
  5. Sprinkle in a few drops of water stir and cook till soft adding a little water as necessary.
  6. Take off the heat and stir in the cardamom pwdr.
  7. The dish should be dry.
  8. Serve hot garnished with the fried raisins and almonds.
  9. Can be made richer with the addition of ghee and nuts.
  10. Serves 4

Nutrition Facts

Amount Per Serving %DV
Serving Size 100g
Recipe makes 4 servings
Calories 436  
Calories from Fat 135 31%
Total Fat 15.12g 19%
Saturated Fat 8.23g 33%
Trans Fat 0.0g  
Cholesterol 33mg 11%
Sodium 6mg 0%
Potassium 267mg 8%
Total Carbs 65.02g 17%
Dietary Fiber 3.2g 11%
Sugars 8.2g 5%
Protein 10.69g 17%
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