Рецепт Double Chocolate Mint Dessert

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0 голосов | 1474 визита
Порций: 12

Ингредиенты

Cost per serving $0.33 view details
  • 1 c. flour
  • 1 c. sugar
  • 1/2 c. butter, softened
  • 4 Large eggs
  • 1 (16 ounce.) can Hershey's syrup
  • 2 c. confectioners sugar
  • Mint extract
  • Chocolate mint chips

Инструкции

  1. Heat oven to 350 degrees. Grease 13 x 9 x 2 inch pan. In large bowl beat flour, sugar, butter, Large eggs, and syrup till smooth. Pour into prepared pan bake 25-30 min or possibly till top springs back when lightly touched. Top may appear wet. Cold completely. Top with mint cream, chill, pour chocolate topping over dessert. Cover and chill. Cut into squares.

Nutrition Facts

Amount Per Serving %DV
Serving Size 140g
Recipe makes 12 servings
Calories 464  
Calories from Fat 83 18%
Total Fat 9.44g 12%
Saturated Fat 5.39g 22%
Trans Fat 0.0g  
Cholesterol 90mg 30%
Sodium 123mg 5%
Potassium 50mg 1%
Total Carbs 94.62g 25%
Dietary Fiber 0.3g 1%
Sugars 74.11g 49%
Protein 3.22g 5%
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