Рецепт Double Chocolate Cream Pie - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 baked 9-inch pie shell or possibly deep dish frzn pie shell, cooled
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4
jello
42.5g
milk
213.5g
chocolate chips
11.0g
butter
7.1g
Всего в порции Всего в рецепте
Protein (g) 3.32 7.19 1.42 0.06 11.99 47.96
Total Fat (g) 0.0 2.07 5.75 5.76 13.58 54.32
Carbohydrates (g) 38.46 10.65 3.28 0.0 52.4 209.6
Ash (g) 0.3 1.6 0.4 0.15 2.44 9.76
Calories (kcal) 161.925 89.67 55.11 50.907 357.612 1430.448
Starch (g) н/д н/д н/д н/д 0.0 0.0
Sucrose (g) н/д 0.0 н/д н/д 0.0 0.0
Glucose (dextrose) (g) н/д 0.0 н/д н/д 0.0 0.0
Fructose (g) н/д 0.0 н/д н/д 0.0 0.0
Lactose (g) н/д 11.1 н/д н/д 11.1 44.4
Maltose (g) н/д 0.0 н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.43 191.98 0.15 1.13 193.68 774.72
Caffeine (mg) 0.0 0.0 8.8 0.0 8.8 35.2
Theobromine (mg) 0.0 0.0 142.67 0.0 142.67 570.68
Sugars (g) 36.57 11.1 0.1 0.0 47.77 191.08
Galactose (g) н/д 0.0 н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 1.8 0.0 1.8 7.2
Calcium (mg) 1.275 254.065 11.11 1.704 268.154 1072.616
Iron (mg) 0.06 0.06 1.91 0.0 2.03 8.12
Magnesium (mg) 0.85 23.485 35.97 0.142 60.447 241.788
Phosphorus (mg) 59.925 202.825 44.0 1.704 308.454 1233.816
Potassium (mg) 2.975 320.25 91.3 1.704 416.229 1664.916
Sodium (mg) 198.05 93.94 2.64 40.896 335.526 1342.104
Zinc (mg) 0.0 0.9 1.06 0.01 1.97 7.88
Copper (mg) 0.051 0.021 0.355 0.0 0.428 1.712
Manganese (mg) 0.004 0.0 0.459 0.0 0.463 1.852
Selenium (mcg) 2.8 7.0 0.9 0.1 10.9 43.6
Vitamin A, IU (IU) 0.0 418.46 0.0 177.429 595.889 2383.556
Retinol (mcg) 0.0 123.83 0.0 47.641 171.471 685.884
Vitamin A, RAE (mcg_RAE) 0.0 123.83 0.0 48.564 172.394 689.576
Beta Carotene (mcg) 0.0 4.27 0.0 11.218 15.488 61.952
Vitamin E (mg) 0.0 0.02 0.04 0.16 0.23 0.92
Vitamin D (IU) н/д 111.02 н/д 3.976 114.996 459.984
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 4.18 0.0 4.18 16.72
Tocopherol, beta (mg) н/д 0.0 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) н/д 0.0 0.64 0.0 0.64 2.56
Tocopherol, delta (mg) н/д 0.0 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.0 0.043 0.017 0.001 0.06 0.24
Riboflavin (mg) 0.017 0.406 0.011 0.002 0.436 1.744
Niacin (mg) 0.004 0.192 0.15 0.003 0.349 1.396
Pantothenic acid (mg) 0.004 0.769 0.019 0.008 0.799 3.196
Vitamin B-6 (mg) 0.0 0.085 0.003 0.0 0.089 0.356
Folate (mcg) 1.275 10.675 3.08 0.213 15.243 60.972
Vitamin B-12 (mcg) 0.0 0.94 0.0 0.01 0.95 3.8
Choline (mg) 1.5 37.8 5.0 1.3 45.6 182.4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.0 0.085 0.014 0.001 0.1 0.4
Threonine (g) 0.064 0.192 0.041 0.003 0.299 1.196
Isoleucine (g) 0.051 0.406 0.045 0.004 0.505 2.02
Leucine (g) 0.106 0.811 0.077 0.006 1.0 4.0
Lysine (g) 0.149 0.619 0.052 0.005 0.825 3.3
Methionine (g) 0.026 0.171 0.015 0.001 0.213 0.852
Cystine (g) 0.0 0.256 0.025 0.001 0.282 1.128
Phenylalanine (g) 0.077 0.363 0.058 0.003 0.501 2.004
Tyrosine (g) 0.013 0.299 0.047 0.003 0.362 1.448
Valine (g) 0.089 0.47 0.073 0.004 0.636 2.544
Arginine (g) 0.289 0.214 0.09 0.002 0.595 2.38
Histidine (g) 0.03 0.171 0.024 0.001 0.226 0.904
Alanine (g) 0.349 0.235 0.053 0.002 0.638 2.552
Aspartic acid (g) 0.23 0.662 0.14 0.004 1.035 4.14
Glutamic acid (g) 0.378 1.665 0.206 0.013 2.262 9.048
Glycine (g) 0.829 0.128 0.056 0.001 1.014 4.056
Proline (g) 0.536 0.769 0.097 0.006 1.407 5.628
Serine (g) 0.115 0.448 0.058 0.004 0.625 2.5
Cholesterol (mg) 0.0 10.675 0.0 15.265 25.94 103.76
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.0 1.345 3.559 3.647 8.551 34.204
Phytosterols (mg) н/д н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 0.0 0.598 1.772 1.492 3.862 15.448
Polyunsaturated (g) 0.0 0.085 0.172 0.216 0.473 1.892