Рецепт Dorothy Averill's Apple Batter Pudding
Порций: 4
Ингредиенты
- 1 tbsp. of butter
- 1/2 c. of sugar
- 1 egg
- 1/2 c. of lowfat milk
- 1 teaspoon baking pwdr
- 1 c. of bread flour
Инструкции
- Pour over sliced apples and bake.
- For sauce: 1 c. confectioners' sugar, 2 Tbsp. butter, little warm water. Beat till light.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 105g | |
Recipe makes 4 servings | |
Calories 274 | |
Calories from Fat 43 | 16% |
Total Fat 4.84g | 6% |
Saturated Fat 2.44g | 10% |
Trans Fat 0.0g | |
Cholesterol 56mg | 19% |
Sodium 365mg | 15% |
Potassium 96mg | 3% |
Total Carbs 51.45g | 14% |
Dietary Fiber 0.8g | 3% |
Sugars 26.76g | 18% |
Protein 6.54g | 10% |