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» Divine Chiffon Custard Cake
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Divine Chiffon Custard Cake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Vanilla custard powder: 1/2 cup
White chocolate Morsels by Nestle : few for decorating
Ingredients
Per Serving Qty
Common Price
Price per Serving
All purpose
flour
: 1 cup
1/2 cup
$2.99 per 5 pounds
$0.08
Vanilla Extract
: 1/2 tsp
1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
Orange rind : 1tsp
1/2 teaspoon
$3.00 per pound
$0.01
Sugar : 3/4 cup
1/3 cup
$1.44 per pound
$0.24
Baking powder
: 1 tsp
1/2 teaspoon
$2.59 per 10 ounces
$0.02
Baking Soda
: 1/2 tsp
1/4 teaspoon
$2.59 per 10 ounces
$0.01
Vegetable
oil
: 1/4 cup
2 tablespoons
$3.00 per 48 fluid ounces
$0.06
Milk
: 1/2 cup
1/4 cup
$3.49 per gallon
$0.05
Eggs
: 4
1/2 eggs
$2.53 per 12 items
$0.11
Walnuts
: Handful,optional
1/2 walnuts
$9.89 per 16 ounces
$0.02
Hershey's chocolate syrup: 1/4 cup
2 tablespoons
$2.00 per 24 ounces
$0.11
Total per Serving
$0.76
Total Recipe
$1.51
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