Распечатать
E-mail
Add a photoПорций: 8
Ингредиенты
- 1/4 c. non-fat dry lowfat milk
- 1/4 c. ice water
- 1/2 c. raisins
- 1/2 c. water
- 1/2 c. butter
- 1/2 c. brown sugar
- 1 egg
- 1 c. flour
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1 c. rolled oats
- 1/2 teaspoon salt
Инструкции
- Whip dry lowfat milk in ice water till stiff (4 to 5 min). Boil raisins in water for 2 min, drain. Reserve liquid for later use. Combine butter, sugar, egg and vanilla; beat 1 minute at medium speed.
- Sift together dry ingredients; add in liquid from raisins, add in dry ingredients. Beat 2 min at low speed. Stir in rolled oats and raisins, mix in lowfat milk. Drop from tsp. 2 inches apart on ungreased cookie sheet. Bake at 350 degrees for 15 to 20 min.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 100g | |
| Recipe makes 8 servings | |
| Calories 292 | |
| Calories from Fat 113 | 39% |
| Total Fat 12.93g | 16% |
| Saturated Fat 7.61g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 324mg | 14% |
| Potassium 174mg | 5% |
| Total Carbs 41.18g | 11% |
| Dietary Fiber 2.0g | 7% |
| Sugars 20.02g | 13% |
| Protein 4.37g | 7% |
