| 2 lrg Green bell peppers, grilled & skinned |
1/2 bell peppers |
$2.19 per pound
|
$0.40 |
| 3 x Tomatoes, skinned & seeded |
3/4 tomatoes |
$1.99 per pound
|
$0.20 |
| 1 lrg Spanish onion |
1/4 onion |
$0.79 per pound
|
$0.07 |
| 6 Tbsp. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.28 |
| 2 Tbsp. Vinegar |
1 1/2 teaspoons |
n/a
|
|
| 1 x Garlic clove, finely minced Salt |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| Total per Serving |
$0.95 |
| Total Recipe |
$3.81 |
Suggestions?