Рецепт Diabetic Pumpkin Bread

click to rate
0 голосов | 1897 визитов
Порций: 8

Ингредиенты

Cost per serving $0.32 view details
  • 1/2 c. oil
  • 1 tbsp. liquid artificial sweetener (or possibly 2 Packages sugar substitute)
  • 2 Large eggs
  • 1/4 teaspoon ginger
  • 1/2 teaspoon salt
  • 1 c. canned or possibly cooked pumpkin
  • 1 2/3 c. flour
  • 1 teaspoon soda
  • 1/3 c. water
  • 1/2 c. minced nuts
  • 1/4 teaspoon baking pwdr
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg

Инструкции

  1. Combine oil, sweetener, Large eggs, ginger, and salt. Add in pumpkin, flour, soda, water, nuts, baking pwdr, cinnamon, and nutmeg. Mix well. Bake in greased loaf pan at 350 degrees for 40-50 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 82g
Recipe makes 8 servings
Calories 290  
Calories from Fat 173 60%
Total Fat 19.81g 25%
Saturated Fat 2.29g 9%
Trans Fat 0.35g  
Cholesterol 52mg 17%
Sodium 260mg 11%
Potassium 132mg 4%
Total Carbs 23.07g 6%
Dietary Fiber 1.7g 6%
Sugars 0.71g 0%
Protein 5.84g 9%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment