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Diabetic Fruit Cake - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 pound dates, minced 1 1/3 oz
$2.30 per 8 ounces
$0.38
1 pound raisins 1 1/3 oz
$6.29 per 24 ounces
$0.35
2 c. nuts, minced 2 tablespoons
$12.79 per 36 ounces
$0.29
1 c. butter 1 tablespoon
$3.99 per 16 ounces
$0.17
3 big ripe bananas 1/4 bananas
$0.99 per pound
$0.06
1 teaspoon nutmeg 0.08 teaspoon
n/a
 
6 Large eggs 1/2 eggs
$2.53 per 12 items
$0.11
3 c. self-rising flour 1/4 cup
$4.89 per 5 pounds
$0.07
1 (16 ounce.) can crushed pineapple (in own juice) (Separate pineapple&juice, if juice doesn't make 1 c. add in water) 1 1/3 fl oz
$2.59 per 20 ounces
$0.19
Total per Serving $1.62
Total Recipe $19.39
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