Рецепт Dhokla
Ингредиенты
- 1 cup Sooji (Semolina, à°à°ªà±à°®à°¾ à°°à°µà±à°µ)
- 1 tsp Besan (Chickpea Flour, శనà°à°ªà°¿à°à°¡à°¿)
- ½ tsp Turmeric powder
- Salt to taste
- Lemon juice (1 tsp, more it you like it little sour)
- Baking Soda or Eno ½ tsp
- 1 Tbsp Yogurt
- Seasoning:
- Oil
- Mustard seeds
- Cumin seeds
- Sesame seeds
- Finely cut green chillies
- Cut Coriander Leaves (Cilantro, à°à±à°¤à±à°¤à°¿à°®à±à°°)
- Dry Coconut flakes
View Full Recipe at Essence of Andhra
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 152g | |
Recipe makes 2 servings | |
Calories 388 | |
Calories from Fat 293 | 76% |
Total Fat 34.97g | 44% |
Saturated Fat 30.84g | 123% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 26mg | 1% |
Potassium 486mg | 14% |
Total Carbs 20.57g | 5% |
Dietary Fiber 9.8g | 33% |
Sugars 8.31g | 6% |
Protein 4.38g | 7% |