| 2/3 c. Mayonnaise |
2 tablespoons |
$4.19 per 15 ounces
|
$0.39 |
| 1/4 c. Lemon juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.07 |
| 2 Tbsp. Onion, finely chopped |
1 1/2 teaspoons |
$0.79 per pound
|
$0.01 |
| 2 tsp Worcestershire sauce |
1/2 teaspoon |
$5.29 per 10 fluid ounces
|
$0.04 |
| 2 tsp Dijon mustard |
1/2 teaspoon |
$2.69 per 8 ounces
|
$0.03 |
| 2 tsp Salt |
1/2 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
| 1/2 tsp Black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 14 ounce Tuna in water, liquid removed |
3 1/2 oz |
$8.99 per pound
|
$1.97 |
| 2 c. Soft bread crumbs |
1/2 cup |
$1.79 per 15 ounces
|
$0.23 |
| 4 x Large eggs, hard-boiled, minced |
1 eggs |
$2.53 per 12 items
|
$0.21 |
| 6 Tbsp. Corn flake crumbs |
1 tablespoon |
$3.33 per 18 ounces
|
$0.02 |
| 2 Tbsp. Parmesan cheese, freshly grated |
1 1/2 teaspoons |
$5.49 per 6 ounces
|
$0.08 |
| 3 Tbsp. Butter, melted |
2 1/4 teaspoons |
$3.99 per 16 ounces
|
$0.09 |
| Total per Serving |
$3.17 |
| Total Recipe |
$12.67 |
Suggestions?