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- Litchi Dragon fruit Jelly
- 500ml litchi juice
- 2tsp gelatin powder
- 50g sugar
- 1 dragon fruit, skinned, diced {reserve some for topping}
- Cranberry Strawberry Jelly
- 500ml cranberry juice
- 2tsp gelatin
- 50g sugar
- 200g strawberries {reserve 2-3 for topping}
- Cream topping
- 200g low fat cream, chilled
- 1/4t strawberry essence
- 2 tbsp powdered sugar
- Fresh mint for garnish
View Full Recipe at Passionate About Baking
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1256g | |
| Calories 1795 | |
| Calories from Fat 355 | 20% |
| Total Fat 40.49g | 51% |
| Saturated Fat 24.25g | 97% |
| Trans Fat 0.0g | |
| Cholesterol 132mg | 44% |
| Sodium 266mg | 11% |
| Potassium 956mg | 27% |
| Total Carbs 362.16g | 97% |
| Dietary Fiber 4.5g | 15% |
| Sugars 285.11g | 190% |
| Protein 10.57g | 17% |
