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Deer Oven Stew - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 lbs. deer stew meat

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. flour (seasoned with 1 teaspoon salt and pepper)	2 tablespoons	$2.99 per 5 pounds	$0.02
3 tbsp. bacon grease	2 1/4 teaspoons	n/a
1 can tomatoes (2 1/2 size)	1/4 can	$2.19 per 28 ounces	$0.13
3 carrots (sliced 1/4 inch)	3/4 carrots	$1.49 per pound	$0.15
2 celery stalks (coarse chop)	1/2 celery	$1.99 per pound	$0.09
2 onions (quartered)	1/2 onions	$0.79 per pound	$0.10
4 potatoes (peeled, cubed)	1 potatoes	$0.50 per pound	$0.23
1 lg. bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$1.06
1 teaspoon thyme	1/4 teaspoon	$1.97 per 2 ounces	$0.01
2 teaspoon salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
2 teaspoon pepper	1/2 teaspoon	$7.99 per 16 ounces	$0.02
Total per Serving			$1.82
Total Recipe			$7.29