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Deep-fried Salt & Pepper Shrim with Mango Salsa - Recipe Cost

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3 tbsps corn starch

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb shrimp, deveined, shell on with head removed	2 2/3 oz	$6.99 per pound	$1.17
1 1/2 tsp kosher salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
3/4 tsp freshly ground black pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1 medium jalapeno pepper, sliced and seeded	1/6 jalapeno pepper	$1.99 per pound	$0.01
2-3 cups Olive oil for deep frying	1/3 cup	$5.99 per 16 fluid ounces	$1.25
1 ripe mango sliced into tiny cubes	1/6 mango	$1.99 per pound	$0.15
2 medium Roma tomatoes, sliced into tiny cubes	1/3 tomatoes	$1.99 per pound	$0.18
1 small red onion, sliced into tiny cubes	1/6 onion	$0.99 per pound	$0.05
1/2 cup fresh cilantro, chopped	1 tablespoon	$1.09 per cup	$0.09
Total per Serving			$2.91
Total Recipe			$17.48