| 1 x (2.5-3 lb.) chicken fryer, cut up |
11 oz |
$0.98 per pound
|
$0.67 |
| 1 env Shake and Bake seasoning for chicken |
1/4 env |
n/a
|
|
| 1/2 tsp Oregano |
1/8 teaspoon |
$3.89 per 3/4 ounces
|
$0.02 |
| 1/2 tsp Basil |
1/8 teaspoon |
$2.59 per cup
|
$0.01 |
| 1 tsp McCormick's Italian seasoning |
1/4 teaspoon |
$6.09 per 16 ounces
|
$0.02 |
| 1/4 tsp Rosemary |
0.06 teaspoon |
$2.59 per 1 1/4 ounces
|
$0.01 |
| 1/4 lb Sharp Cheddar cheese, grated |
1 oz |
$6.99 per 32 ounces
|
$0.22 |
| 1/4 c. Mayonnaise |
1 tablespoon |
$4.19 per 15 ounces
|
$0.15 |
| 4 slc Raw bacon, minced |
1 slice |
$2.99 per pound
|
$0.19 |
| 1/2 x Green pepper, minced |
1/8 pepper |
$2.19 per pound
|
$0.07 |
| Total per Serving |
$1.35 |
| Total Recipe |
$5.42 |
Suggestions?