Рецепт Date Lotus Jelly Mooncakes 枣泥菜燕月饼
Ингредиенты
- 150g date lotus paste
- 250ml water
- 20g sugar
- 1tsp agar agar powder
- 700ml water
- 50g red dates
- 20g dried longan
- 60g rock sugar
- 1 + 1/4tsp agar agar powder
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1033g | |
Calories 223 | |
Calories from Fat 1 | 0% |
Total Fat 0.09g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 39mg | 2% |
Potassium 380mg | 11% |
Total Carbs 59.2g | 16% |
Dietary Fiber 3.5g | 12% |
Sugars 53.22g | 35% |
Protein 1.05g | 2% |