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Add a photoIf you are looking for some variety and want to try a healthy side dish, then this dandelion recipe is a must! People think of them as being a common weed, but it is more than that. It is also extremely healthy. This recipe is very easy to make. It has been passed down from my great grandmother.
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- *Wash carefully. You may need to triple wash it.
- *Cut off any hard stems.
- *Fill a pot with water. Boil the water.
- *Cook for about 10 minutes.
- *Drain. Add cold water to cool off and to stop the cooking process.
- *Add it to a serving dish.
- *Drizzle the extra virgin olive oil, lemon juice, and salt. Mix.
- *Serve: Cold.
