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Curry Chicken With Rice - Recipe Cost

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Pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 whole chicken breasts, skinned, boned & cubed	1/4 chicken breasts	$3.49 per pound	$0.33
4 tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1/2 c. flour with 1 teaspoon garlic pwdr	1 tablespoon	$2.99 per 5 pounds	$0.01
1 lg. onion, minced	1/8 onion	$0.79 per pound	$0.03
1 green pepper, minced	1/8 pepper	$2.19 per pound	$0.07
4 cloves garlic, minced	1/2 garlic cloves	$4.00 per pound	$0.01
1 can chicken broth	1/8 can	$0.99 per 14 1/2 ounces	$0.13
1 lg. can tomatoes, minced	1/8 can	$2.19 per 28 ounces	$0.07
1/2 teaspoon grnd thyme	0.06 teaspoon	$1.97 per 2 ounces	$0.00
1 tbsp. parsley	3/8 teaspoon	$1.09 per cup	$0.01
3 teaspoon curry	3/8 teaspoon	$3.49 per 6 ounces	$0.02
1 1/2 c. rice, white cooked	3 tablespoons	$4.19 per 80 ounces	$0.06
Total per Serving			$0.82
Total Recipe			$6.52