Vietnamese Рецепты
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Caramelized Soy and Lemongrass SpareribsI like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty… |
Henry Moline
янв. 2012 Профессионал |
1 голос
3809 визитов
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Shaking Beef (Bo Luc Lac)This is a very popular dish that I enjoy serving. It serves 4 as part of a multi-course meal |
Charles Phan
мая 2010 Профессионал |
1 голос
9742 визита
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Fresh Shrimp Spring RollsEat them as a meal or an appetizer, these are light and fresh, filled with different veggies, herbs and marinated shrimp. |
Baking Barrister
июля 2010 Средний |
2 голоса
3792 визита
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Bun Mi BurgersThe Bun Mi (Bánh mì) sandwich originated from the French colonization of Vietnam. Only the rich were able to afford these gourmet sandwiches because… |
Chef Smith
мая 2011 Профессионал |
1 голос
2055 визитов
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