South east asian Рецепты

VIETNAMESE BO LA LOT

This is a very tasty Vietnamese appetizer and part of the famous "bo 7 mon" Vietnamese menu of eating 7 different types of beef dishes. Beef 7…

FRESH VIETNAMESE SPRING ROLLS WITH JICAMA SLAW AND GRAPEFRUIT

Putting in more Vietnamese into Slanted Door's Grapefruit and Jicama Salad, I have adapted the recipe and…

Crab Cake

Crab Cake

MALAYSIAN CURRY POWDER

I re-created this recipe based on the memory of smell (oui, Rémy!) of the aroma in my late grandmother's house as she roasted curry powder. My…

NASI KUNING - TUMERIC YELLOW RICE

The Nasi Kuning is molded into a cone shape and sits in the middle of a beautiful sea of spicy dishes in the…

DUNGENESS CHILI CRAB

The Singaporeans claim the Chili Crab as their national dish. As a good Malaysian, this was ^our^ dish! But since my good friend, Karina, gave me…

spicy Thai sea food soup

spicy Thai sea food soup

YU SANG - CHINESE NEW YEAR SALAD

When Chinese New Year comes around in Malaysia and Singapore, one cannot escape the symbolic dish of Yu Sang.…

MALAYSIAN FISH BALLS

Bouncy meatballs! My good aunt, Shirley, shared this recipe with me - her secret ingredient is to add the egg (you must stir in in one directions,…

THAI KHAO TOM MOO

Thailand's breakfast for champions. A comfort food, the soup makes a wonderful meal. Besides being a popular breakfast item in Thailand (hold…

Thai-riffic Noodle Chicken Salad with Peanut Dressing

This colorful main course salad is elegant enough to serve for company but my husband and I love it so much, we…

Spicy Thai Pork (Larb)

Thai Green Curry with Seafood

Skinny and Sensational, Thai Chicken and Peanut Noodles

I love any kind of Asian noodle dish, especially a Thai one that includes peanut butter. Good news too: Peanut…

Spicy Thai Beef with Grapes

This recipe is taken from Chef John Howie's cookbook, Passion & Palate: Recipes for a Generous Table. Passion & Palate is a collection of…