North american, Labor Day Рецепты

Easter Penguins

I learned how to make these cute Penguin several years ago, when my husband and I took a cooking class together. They are fairly simple to make and…

Super Smoky Southwestern Chili Beans

Don't you just love a great chili with beans recipe? So do I! I have a go to recipe for chili that my family…

Garden Fresh Brine Roasted Chicken

Nothing's more versatile than a flavorful bird at your fingertips. There are many ways to serve this chicken,…

Stuffed Breakfast Portabello Recipe

Imagine a portabello stuffed with eggs? This is an awesome way to start your day.

Skinny Classic Baked Beans

Your search might just be over…These classic baked beans are simply wonderful. You’ll love the ease of this recipe, too. Made with such a rich…

Ground Turkey Taco Salad

Snickerdoodles

Cookies with plenty of cinnamon and sugar!

Cilantro Lime Shrimp

There are some nights that after dinner, I think ok that was good, worth sharing... then there are nights I think WOW this was delicious!!! This…

Balsamic Red Velvet Cupcakes

No one will ever guess these balsamic red velvet cupcakes came from a box. Take my advice and let people guess at your secret. I took a tray in for…

Rolo Cookies

Everybody loves these cookies! So easy a kid can make too! Great for dinners or school events. Makes about 40 cookies only using a few ingredients.…

4th of July Patriotic Recipe Picks

Here are some desserts, grilling ideas, food art ideas and more!

The Best Carrot Cake Ever

Rosalie Williams made the best carrot cake when I was a child. It was her specialty at church dinners. As an adult, I got her recipe because I…

Crumbly Apple Pie

When it comes to apple pie, I love mixing up the apple variety in the filling. I use Cortland and Honeycrisp apples. Cortland's will give the…

Apple-Oatmeal Cookies

These soft, chewy cookies are perfect for filling the cookie jar.

Twice-Baked Sweet Potatoes with Caramelized Onion and Sage

If you've been searching for a new sweet potato recipe to serve, look no further! These twice baked sweet…