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North american, Tomatoes, Vegetarian Рецепты

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Salsa de Chile Pequin

Salsa de Chile Pequin

This is an authentic Mexican salsa, all the more interesting because of its chunky style. Piquin chiles are very small, but very hot, with a smoky,…

Kathleen is Cooking in Mexico
нояб. 2010
Профессионал
1 голос
25246 визитов
fresh authentic salsa

fresh authentic salsa

Authentic Mexican Salsa

dp
дек. 2009
Профессионал
3 голоса
12253 визита
Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012

Tomato-Basil Soup with Garlic Cheese Bread, from Cooking Light Magazine March 2012

On my quest to find the ultimate tomato-basil soup, I am experimenting…

Salad Foodie
июня 2012
Профессионал
1 голос
4643 визита
HOT SAUCE YOU CAN NOT STOP EATING

HOT SAUCE YOU CAN NOT STOP EATING

THIS HOT SAUCE IS ONE THAT YOU CAN'T STOP EATING. IT IS SWEET AND SOUR BUT AMERICAN.

GARY ESTESS
авг. 2010
Профессионал
1 голос
2038 визитов