North american, Beef, Winter Рецепты

French Stew

by Mimi Wilson and Mary Beth Lagerborg

Ranch Style Soup

This is the easiest soup on the planet! A lady I used to work with made it for office luncheons, and she gave me the recipe. You're going to love…

Ground Beef Gravy with Potatoes

Not only is it easy, but everyone enjoys it! Sounds like a lot of work, but this recipe whips up in no time!

CB’s Bacon Peanut Butter Burger

This burger was an easy choice, Ken had to try it. I first saw it on Chef Barry’s Sizzle on the grill.…

Barbecue Beef on Rolls

From Fix It & Forget It Big Cookbook P. 319 Makes 12 servings Prep time: 10 minutes Cooking time: 6.5-8.5 hours Ideal slow cooker size: 4 qt

Chili (Slow Cooker)

Indecisive Mac and Chili

Indecisive Mac and Chili is the ULTIMATE Comfort Combination. Smooth, creamy, cheesy from the Mac side, and delicious meatiness of the simmered,…

Carne Quesadillas

This Carne Quesadillas recipe loaded with grilled marinated steak, melted Monterey jack cheese, savory caramelized onions, and bright juicy marzana…

Mushroom Cap Chorizo Burger

You will not miss the bun with this extremely flavorful stuffed Portobello Mushroom Cap Chorizo Burger. It is sure to impress even the pickiest…

Beef Enchilada

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

Winter steak taste like summer

In New England summer doesn’t last as long as we all wish it did. Every normal person enjoys that taste of off the grill food. Especially steak. So…

Traditional Stuffed Greedn Peppers :)

I dont get to make these often! I end up using my peppers in almost everything I make, never leaving enough for…

Dad's Chili

this is my rendition of the Chili my father taught me to cook . it has been used many times including when i was in the California Chili Cook-off…

Sweet and Sour mini meatballs

This is an easy semi home made recipe that can be made up to two days ahead and then reheated. It is actually better the next day because the fat…

Southern Country Fried Steak and Gravy

Growing up my mother would make this and serve it with good ole- mashed potatoes.. That gravy on top of the…