Oktoberfest, North american, Boil, 400 or fewer calories Рецепты

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Green Beans, New Potatoes and Bacon A delicious side to serve with meat, or as a main luncheon dish with salad. Honestly I could almost eat a…	Salad Foodie июня 2015 Профессионал	3 голоса 4 комментария 12506 визитов
Almost A Borscht Soup I wanted a hearty soup for lunch and had a left-over half head of boiled cabbage. What else could I do but go wild adding borschtish ingredients…	Glenn нояб. 2014 Начинающий	3 голоса 2 отзыва 3 комментария 5560 визитов
Spicy Red Anjou Pear Sauce: A cinnamon, nutmeg, allspice flavored sauce made from Red Anjou Pears. A tasty side dish to have with pork, chicken or vegetarian as salad or…	Julia Ann Souders нояб. 2014 Средний	1 голос 2432 визита
Corn Chowder with Spam A basic, simple chowder to fill those little holes in your menu. Tastes great but is always better the second day so make sure you make too much.…	Glenn апр. 2020 Начинающий	1 голос 654 визита
PA pickles This is a recipe my dad used to make in the summer. I completely forgot about it until recently when I went back to my hometown and was served it…	kathleen Skrzypczak июля 2011 Продвинутый	1 голос 1912 визитов