Mexican, Tomatoes, Cinco de Mayo, 500 or fewer calories Рецепты

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Zesty Salsa for Canning Makes about 6 (16 oz) pints or 12 (8 oz) half pints (I double this recipe to make 7 quarts, it usually makes a little more so I have about 5…	Krista Goben окт. 2012 Средний	4 голоса 1 отзыв 4 комментария 26820 визитов
Salsa This salsa is truly authentic the real taste of Mexico!	Marlyne июня 2012 Продвинутый	2 голоса 5790 визитов
Homemade Salsa to be canned, or served fresh A perfect solution to summer's finale of Roma tomatoes is this canning salsa recipe. Although paste (Roma)…	Salad Foodie сент. 2016 Профессионал	1 голос 5465 визитов
Salsa	Beth Roan июля 2012 Средний	2 голоса 4859 визитов
Fresh Tomato Salsa This is one of the many great recipes featured in the new “Recipes From South Of The Border” cookbook. With “Recipes From South Of The Border” you…	Thomas Grossmann янв. 2012 Средний	1 голос 2484 визита
Spicy Salsa This is a favorite in our household and amongst friends. Super easy to make!	April Phillips окт. 2010 Средний	2 голоса 1 отзыв 1 комментарий 3748 визитов