Italian, Passover Рецепты

24 Cookies Holiday Baking Season 2010

Here is a collection of cookies, 24 made for this 2010 Holiday Season. For recipes please click on the below…

Cannoli

A crisp, light shell with a deliciously rich and creamy sweet ricotta filling. This is one of the most popular desserts in upstate New York

5-Hour Pork Sugo

Sugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy!

BORLOTTI BEAN MINESTRA

These classic Italian beans are a medium large tan bean, splashed with red/black to magenta streaks. It is very popular in Italian and Portuguese…

Chik'n Marsala

The thing I LOVE about this recipe is that it’s quick, easy & Italian It’s one of those dishes that you can whip right up when you’re really not…

Curt's Delectable Chicken Parmesano

An old family recipe TWEETED up! I love to recreate my favorites from my childhood here is another one my…

Pasta in Red Sauce Recipe (Penne Arrabiata)

Pasta in Red Sauce is a delicious Italian pasta dish bursting with robust flavors of fresh tomato sauce. You…

Biba's Minestrone Soup

Biba Caggiano is a well-known chef and restaurateur in Sacramento. She has also made numerous national tv appearances. Her Minestrone Soup is one…

Almond Passover Cake copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Pane ZICHI al ragu' di cinghiale

Un piatto molto antico legato fortemente alla cultura gastronomica sarda!!! Povero ,ma unico nela sua specie…

meat sufley

Baked Rice For X'mas

There’ll probably be a lot of leftover food for the festive season. This is one of the simple recipes using leftover rice & a can of Campbell…

Beans Beans Beans, Dried Beans Rule!

The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~

Lite and Fabulous Steak Pizzaiola

This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s…

Lemon-Cranberry Biscotti

The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…