Easter, Italian, Pasta Рецепты

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Pane ZICHI al ragu' di cinghiale

Pane ZICHI al ragu' di cinghiale

Un piatto molto antico legato fortemente alla cultura gastronomica sarda!!! Povero ,ma unico nela sua specie…

Gianfranco Pulina
февр. 2012
Профессионал
2 голоса
5519 визитов
Linguine with Fresh Tomatoes

Linguine with Fresh Tomatoes

Since we can have great tomatoes year around, we can always enjoy their fresh flavor this way. Remember: Never store your fresh tomatoes in the…

Robyn Savoie
марта 2014
Продвинутый
2 голоса
6849 визитов
Baked Pasta in Red Sauce

Baked Pasta in Red Sauce

With a rich taste of tomatoes, mozzarella cheese and sauces, this pasta recipe would be loved by all! This yummy Italian recipe is cooked using…

Saru
авг. 2017
Продвинутый
1 голос
1905 визитов
Fried Lasagna – Party Appetizers

Fried Lasagna – Party Appetizers

Fried lasagna appetizer – bite-sized pieces of lasagna, breaded and deep-fried. Crispy on the outside, with…

Doctor Jo
апр. 2020
Средний
1 голос
527 визитов