Gujarati Рецепты
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Bread In 20 Minutes, Or the Fast, The Delicious and The Gluten FreeEvery culture and cuisine has their own version of bread and I like all of… |
kathy gori
марта 2010 Продвинутый |
3 голоса
6982 визита
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Simple Yellow DalSimple Indian lentil soup - great served with rice and yogurt. Masoor dal is actually a little orange in color when you buy it but turns yellow… |
Mihir Shah
февр. 2008 Продвинутый |
2 голоса
7543 визита
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Gujarati DalThis is comfort food my mom has made for as long as I've been around. She's been able to hook my kids on it; Dal is a healthy way to get protein… |
Mihir Shah
окт. 2008 Продвинутый |
2 голоса
8872 визита
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Gujarati Vegetables With Lime And Cilantro!Ever since Paula Wolfert gave me a Clay Coyote Flameware skillet the other day, I've been jonesing to use it.… |
kathy gori
мая 2010 Продвинутый |
1 голос
2391 визит
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Creamed Spinach With An EdgeI was a weird kid. I loved spinach. It was always my favorite vegetable and I probably could have eaten it three times a day. I'm talking regular… |
kathy gori
апр. 2010 Продвинутый |
1 голос
1566 визитов
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