European, Vegetarian, Slow cook Рецепты

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compote of tomato a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna	branna янв. 2011 Профессионал	1 голос 2 комментария 4481 визит
Eggplant Parmesan (Slow Cooker or Crockpot version) This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the…	Salad Foodie марта 2015 Профессионал	2 голоса 4396 визитов
MAS Ranch Red Sauce Great Red Sauce for pasta	candice masters янв. 2009 Профессионал	1 голос 3299 визитов
Crushed Greek tomato and olive oil sauce Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth…	Nicholas Huffman февр. 2009 Профессионал	1 голос 4464 визита
Zucchini and Eggplant Ratatouille copyright 2011 art of living,PrimaMedia Inc./Maria Liberati Fresh zucchini, eggplant, onion- these vegetables should be very fresh,…	maria liberati июля 2010 Профессионал	3 голоса 1 отзыв 2664 визита