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European, Winter Рецепты

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Scouse

Scouse

Scouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause…

Colin Callan
янв. 2012
Продвинутый
11 голосов
33815 визитов
Grandma's Soft Italian Cookies with Frosting

Grandma's Soft Italian Cookies with Frosting

My grandma, mom, have handed down from generation to generation...a simple recipe and traditional Italian…

Claudia lamascolo
марта 2010
Профессионал
36 голосов
148978 визитов
Gramma Lund's Limpa Bread

Gramma Lund's Limpa Bread

My paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -…

Amos Miller
февр. 2011
Профессионал
7 голосов
19794 визита
Scottish Shortbread

Scottish Shortbread

This is the most famous cookie of Scotland. It’s a must to use pure butter. Traditionally, shortbread contains no other flavor. I’ve been making…

Marlin Rinehart
февр. 2010
Средний
9 голосов
36372 визита
Pignoli (Pine Nuts) and Almond Cookies

Pignoli (Pine Nuts) and Almond Cookies

This recipe is a bit tricky but is a huge family favorite at the holidays!

Kristine Vernola
февр. 2011
Средний
2 голоса
20444 визита
Irish Stew for a Crowd

Irish Stew for a Crowd

Tips: -The picture here shows what it looks like with additional broth; add more at will. -The beef browning process is a little flawed. If you…

K. Garner
марта 2016
Средний
1 голос
25087 визитов
Super Fast Fried Cheese Appetizer - Saganaki

Super Fast Fried Cheese Appetizer - Saganaki

If you have a cast iron skillet, you can make a simple, delicious appetizer - fast! A cheese lover's delight!…

Amos Miller
сент. 2011
Профессионал
3 голоса
26378 визитов
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
марта 2008
Профессионал
9 голосов
19734 визита
Portuguese Sopas

Portuguese Sopas

A Portuguese soup that ladeled over a thick slice of French Bread and sprinkled with fresh mint. Tomato based, it's flavored with the warm spices of…

Megan Pires
авг. 2010
Средний
2 голоса
23154 визита
Bolo de bolacha maria - Maria cookies cake

Bolo de bolacha maria - Maria cookies cake

This is a traditional Portuguese Cake that is very easy to make. Nowadays you can find Maria cookies in just…

Sofia Reino
марта 2010
Продвинутый
2 голоса
28314 визитов
Italian Baked Mashed Potato Croquettes

Italian Baked Mashed Potato Croquettes

A very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted…

Claudia lamascolo
марта 2010
Профессионал
18 голосов
30453 визита
24 Cookies Holiday Baking Season 2010

24 Cookies Holiday Baking Season 2010

Here is a collection of cookies, 24 made for this 2010 Holiday Season. For recipes please click on the below…

Claudia lamascolo
нояб. 2010
Профессионал
11 голосов
23112 визитов
Quick & Easy Beef Stroganoff

Quick & Easy Beef Stroganoff

Start with canned beef round roast (or leftover roast beef) and pre-sliced mushrooms or canned, and the prep time for this classic entree is cut in…

Salad Foodie
нояб. 2012
Профессионал
3 голоса
11893 визита
Irish Soda Bread with Raisins and Nuts

Irish Soda Bread with Raisins and Nuts

A nice soda bread enhanced with orange zest, raisins and walnuts. This is perfect for breakfast, a morning…

Marlin Rinehart
марта 2010
Средний
6 голосов
28300 визитов
Classic Cioppino

Classic Cioppino

This is a traditional Cioppino base recipe for you to play with. Cioppino is a simple and hearty fish stew originally cooked by Italian fisherman…

John Spottiswood
дек. 2009
Продвинутый
9 голосов
20043 визита