European, Dinner Party, 400 or fewer calories Рецепты

Crushed Greek tomato and olive oil sauce

Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth…

Vegetarian or Vegan Sausage Bread

Vegetarian or vegan sausage bread is a braided loaf of homemade bread that is over-stuffed with Vegan sausage…

Salmorejo

A less known cousin of gazpacho, thicker but also refreshing.

Cheesy Spinach Stuffed Portobellos

Melissa's Bolognese Sauce

Chicken Piccata

Chicken breast cutlets, dredged in flour, browned, served with sauce of butter, lemon juice, capers, and stock or wine.

Zucchini con Anice

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Panacotta. (Italian cream custard)

Very delicious but quite rich so don't 'pig out'

Lemon Surprise Pudding

A gorgeous melt in the mouth dessert with a lemon twist.