European, BBQ party, 400 or fewer calories Рецепты

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PAPPARDELLE PAPPARDELLE	CHEF ASHRAF ABD ALEEM ELKHARBOTLY июня 2010 Профессионал	1 голос 3129 визитов
Crushed Greek tomato and olive oil sauce Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth…	Nicholas Huffman февр. 2009 Профессионал	1 голос 4464 визита
OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT OVEN ROASTED APRICOTS WITH THYME, STRAWBERRY GRANITE, CACAO CROQUANT	CHEF ASHRAF ABD ALEEM ELKHARBOTLY июня 2010 Профессионал	1 голос 4880 визитов
Spatzle Spatzle	CHEF ASHRAF ABD ALEEM ELKHARBOTLY июня 2010 Профессионал	2 голоса 1 отзыв 3159 визитов
Tzatziki Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…	Chef Smith сент. 2010 Профессионал	1 голос 2689 визитов
Horseradish Potato Salad Method Place potatoes in a large saucepan and cover with cold water. Bring to the boil over medium-high heat. Boil, uncovered, for 20 minutes or…	Nazzareno Casha мая 2013 Профессионал	1 голос 1413 визитов
Mini Quiche Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…	Chef Smith янв. 2011 Профессионал	1 голос 2533 визита