European, Slow cook, Father's Day Рецепты

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Porchetta An alltime Italian favourite roast. Great warm or even served cold the next day.	John Allred июня 2011 Профессионал	1 голос 7661 визит
compote of tomato a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna	branna янв. 2011 Профессионал	1 голос 2 комментария 4481 визит
Beans Beans Beans, Dried Beans Rule! The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~	Claudia lamascolo февр. 2012 Профессионал	1 голос 4 комментария 4204 визита
Crushed Greek tomato and olive oil sauce Pomodoro style sauce with black olives, capers and chillies adding subtle character. Rich stewed tomato depth…	Nicholas Huffman февр. 2009 Профессионал	1 голос 4464 визита