European, Christmas, Slow cook Рецепты

Все рецепты » European » Christmas » Slow cook

Mom’s Stuffed Cabbage A hearty mixture of beef and pork rolled in cabbage and baked.	The Practical Chef марта 2010 Профессионал	1 голос 1 комментарий 6013 визитов
Porchetta An alltime Italian favourite roast. Great warm or even served cold the next day.	John Allred июня 2011 Профессионал	1 голос 7661 визит
Duck Leg Confit This is a very simple dish to make it's just takes a long time to do it ! But what you end up with is well worth the time and it will keep for…	Chef Paul McGovern сент. 2016 Профессионал	1 голос 3866 визитов
compote of tomato a nice tomato sauce for your pasta or just as a dip with your appetizer. It can be used hot or cold. Delizioso enjoy your cooking Branna	branna янв. 2011 Профессионал	1 голос 2 комментария 4481 визит
Beans Beans Beans, Dried Beans Rule! The easiest way to make sure they are always cooked perfectly. Here is a video in the link to show you how~	Claudia lamascolo февр. 2012 Профессионал	1 голос 4 комментария 4204 визита