Easter, Bake, European Рецепты

Almond Poppyseed Cheesecake

This is one of my favorites,with its sweet almond taste, and poppy seeds, reminds me of my childhood, and my nonna's italian cooking and baking.

Tuesday Night At The Sonoma Farmers' Market And A Santa Rosa Plum Crostata

I must have been a farmer in a previous life. For as long as I can…

Carrots & Orange Wholewheat Muffin's/Cup Cakes..;)

Let them eat cup cakes...Put the carrot's on Top..;) When it comes to getting your toddler to eat healthy…

Peaches and Cream Cupcakes

cupcakes made with brown rice flour and peaches

Cheddar scalloped POTATO gratin simile DAUPHINOIS

Very high in flavour...very high on calorie reduction too! I’ve been trying desperately to replicate a…

cake RICOTTA cheese CHOCOLATE RUM

All this talk about APRONS and Grandmothers got me going on assembling my notes and photos to finally share…

NUTTY flourless cookie CRISPS < Brutti ma Buoni >

Got a few egg whites left over from a recipe? Here's a super easy crispy, flourless cookie called < Brutti…

CLEMENTINE CHOCOLATE and NUT torte cake

Easy flourless cake creation. This cake is extremely flavourful as well as invitingly aromatic. I…

Pão de Ló - Portuguese Sponge Cake

I have always loved this recipe, especially when one is able to cook in in such a way that the middle part is…

Easter Ham & Egg Pie

To this day I still make my family’s Ham and Egg Pie recipe every Easter. And, as with many other recipes handed down to me, I count on my mother to…

Kulich or Russian Easter bread

Kulich is a rich sweet leavened bread packed with almonds, dried fruit and vodka, typically eaten on the Easter Vigil.

Easter Maritozzi

Rising Time: 2 hours, 30 minutes If you want to make something even more sinful, Italian pastry shops often squirt whipped cream into…

Дрожжевой рулет с маком

Рулет с праздничным дрожжевым тестом и маковой начинкой, красивой улиткой свернувшейся в ломтике рулета, украсит любой стол.

Olive Oil Cake

Italian Easter Bread