Chinese, Fall Рецепты
Все рецепты » Chinese » Fall
Colourful Chinese DumplingsChinese dumplings, also known as Pot-stickers or Momos (depending on where you are from), are perhaps one of the most universally known dishes. They… |
Savoury Apron
авг. 2018 Средний |
2 голоса
3233 визита
|
|
Chinese Garlic Recipe-Braised Turtle Rim with GarlicChinese Garlic Recipe-Braised Turtle Rim with Garlic This dish has been appeared at the State Banquet on… |
hcgarlic
апр. 2011 Начинающий |
2 голоса
3402 визита
|
|
Eggplant Szechuan-styleYear of the Rooster ! A most Happy and Prosperous and Fortunate New Year to all my Chinese friends! Many years ago - too many - I got a recipe… |
Amos Miller
янв. 2012 Профессионал |
2 голоса
7857 визитов
|
|
Baked Egg RollsSource: http://www.recipekitchen.net Baked Egg Rolls - A Healthier Baked Version Of The Classic Egg Roll Recipe. |
1st Place Recipes
авг. 2011 Средний |
2 голоса
10604 визита
|
|
Breaded Chicken Cutlets with Bell Peppers & HoisinI find myself eating this meal at least once a week....either for lunch or dinner. The combination of sweet… |
Chef Feiny www.feintastingfoods.com
дек. 2010 Продвинутый |
1 голос
1835 визитов
|
|
NOODLES WITH EGG SAUCEI love having noodles. During my childhood noodles would be our morning breakfast on Sundays and till we follow the same as a custom. And the… |
Priyanka Bhattacharjee
февр. 2011 Средний |
1 голос
3076 визитов
|
|
Korean Pickled Vegetables with GarlicKorea is a kingdom for pickles; it has more than 100 kinds of pickles. Every year, Korea exports all kinds of… |
hcgarlic
апр. 2011 Начинающий |
1 голос
3278 визитов
|
|
grilled fish with soy celery saucevery easy to make, with minimum ingredients, can be make with sauce or dry. |
sunil k.nayar
июня 2011 Профессионал |
1 голос
3559 визитов
|
|
Baby Abalone with Bok Choy + Vegetable Flowers Tips!Trust me, this is a no-brainer recipe so you do not need to be a professional cook to dish out a 5-star… |
Blackswan
янв. 2017 Продвинутый |
1 голос
5603 визита
|
|
Hot Ox Bone Marrow with Chinese GarlicBone marrow is the essential part of a bone, it is a pioneering work to take it out and make it a good dish.… |
hcgarlic
дек. 2010 Начинающий |
1 голос
3500 визитов
|
|
Wonton SoupThis was te first soup I made in school......after that i fell in love with chinese cooking.... |
Chef Feiny www.feintastingfoods.com
янв. 2011 Продвинутый |
1 голос
2361 визит
|
|
Pan-Fried Noodle Hong Kong StyleOne of my favorite Chinese dishes is pan-fried noodles. I used to make a gooey mess when I tried to make it.… |
Whisks and Chopsticks
июля 2011 Средний |
1 голос
6544 визита
|