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Chinese, Steam Рецепты
Все рецепты » Chinese » Steam
Colourful Chinese DumplingsChinese dumplings, also known as Pot-stickers or Momos (depending on where you are from), are perhaps one of the most universally known dishes. They… |
Savoury Apron
авг. 2018 Средний |
2 голоса
3233 визита
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Healthy Stuffed Bitter Gourd Boat with Minced PorkBe enticed by the kaleidoscope of colours & flavours slowly coaxed into this Stuffed Bitter Gourd Boat with… |
Blackswan
янв. 2017 Продвинутый |
1 голос
4245 визитов
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Steam Lala/Clams With Curry LeavesPretty straightforward yet the dish is simply inviting with chilli spiciness and aroma of curry leaves. |
Navaneetham Krishnan
февр. 2015 Средний |
1 голос
2372 визита
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Steamed Nian GaoThis is a steamed glutinous rice cake that Chinese eat during the Chinese New Year to bring luck and family togetherness. |
Little Corner of Mine
февр. 2011 Средний |
1 голос
5495 визитов
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Steamed Stuffed Winter Melon RollsDid you know that winter melon can grow as large as 80cm in length! That's really huge! The one I saw in the… |
kitchen flavours
янв. 2011 Средний |
1 голос
9819 визитов
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SIOMAI (CHINESE DUMPLINGS)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for giveaway prizes. This dish is part of a… |
MARIA LOURDES V. LIPARDO-AYUB
июля 2010 Продвинутый |
1 голос
8465 визитов
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Shanghai Stuffed Soup BunsA favorite Dim Sum dish! |
Janis Tester
марта 2010 Продвинутый |
2 голоса
3017 визитов
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Pearl DumplingSteamed mince ball coated with glutinous rice. It is a great finger food for gatherings, we love it! |
Lydia Teh
марта 2010 Средний |
1 голос
2809 визитов
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Lamb Siu Mai With Spicy Tomato SauceA Northern Chinese twist on a Cantonese favorite from Martin Yan's China Cook Book. |
Danielle Pallaske
февр. 2010 Продвинутый |
1 голос
2922 визита
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Sweet Potato Shao Mai DumplingsA quick, simple vegetarian steamed dumpling with sweet potato... made sans steamer! |
SoCal Sustenance
февр. 2010 Продвинутый |
1 голос
4952 визита
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Steamed Fish with Black Bean SauceThis is one of the recipes I remember most fondly from my childhood. It's a Chinese dish, and I'm of Japanese… |
Nancy Miyasaki
янв. 2010 Средний |
5 голосов
9909 визитов
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中華蒸し鶏(おろしにんにく風味)中国上海で出会ったやすくてうまい蒸し鶏。中国現地そのままでとはいかないですが、家庭にある食材で作れるようにアレンジしました。 今流行りの蒸し料理、しっかりした味でいただくのでごはんと一緒にいただくことも可能です。 |
Maiko Usui
дек. 2009 Начинающий |
1 голос
4337 визитов
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Steamed Rock Cod with Chinese Green OnionA very simple way to prepare a fish the classic Cantonese style with oil, soy sauce, ginger and green onions. |
Joyce Leung
февр. 2009 Средний |
6 голосов
22439 визитов
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Bamboo Steamed Salmon with Sesame OilThis dish came out great. Very healthy and easy because of the steaming. Drizzling the sesame oil over the… |
Mihir Shah
янв. 2009 Продвинутый |
4 голоса
23988 визитов
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Steam Tofu with Prawns
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WokkingMum
дек. 2008 Средний |
1 голос
8003 визита
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