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British, Lamb, Stew Рецепты

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Scouse

Scouse

Scouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause…

Colin Callan
янв. 2012
Продвинутый
11 голосов
33815 визитов
Hearty Lamb and Haricot Bean Stew

Hearty Lamb and Haricot Bean Stew

There really is nothing better than a hearty stew. I personally don't like my stews to be swimming completely…

Hungry Jenny
февр. 2011
Средний
2 голоса
2230 визитов