Asian, Vegetarian, Slow cook Рецепты

Palak Paneer (Cottage Cheese Curry with Spinach)

To a vegetarian in India, Paneer or cottage cheese is equivalent to what meat means for non-vegetarians. This…

Qubani Ka Meetha (Stewed Apricot Dessert)

Qubani Ka Meetha (Stewed Apricot Dessert) is an Authentic Hyderabadi Dessert Qubani is a Urdu word means- "…

Gujarati Toor Dal(Dal Soup)

This recipe is eaten by Gujaratis almost every day with their meal. It is first eaten with Chapati by dipping Chapati in Dal and then with Rice by…

Chhatu(Mushroom) Besara

Its basically a recipe of Orissa,India. In this recipe mushrooms are cooked in mustard paste.

Easy Rice Tikki Recipe | Leftover Rice Tikki | No Fry Rice Aloo Tikki

I will be sharing a very quick and Easy Rice Tikki Recipe. There are times…

Eggplant Sauce

Punjabi Malai Paneer - Cottage Cheese in White Gravy

This typical Punjabi dish can be found in menu at most of the restaurant serving Indian food though sometimes…

Upma

Upma is had for breakfast in India. There are various upmas and ways to prepare upma. It can be made from vermicilli, cracked wheat and rava and can…