Grains, Asian Рецепты
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Corn Besan CheelaCorn and Besan Cheela is a Gluten Free healthy breakfast choice, it is one of those breakfast options I have grown up eating and one of our family… |
Hina Gujral
нояб. 2014 Продвинутый |
1 голос
2129 визитов
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Fried moong dalEasy and crispy snack |
Babitha Antony Costa
дек. 2013 Средний |
1 голос
1906 визитов
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Khaman Dhokla RecipeKhaman Dhokla is a savory steamed cake with light and airy texture. The bright yellow color of the Dhokla comes from made gram flour and turmeric… |
Hina Gujral
мая 2015 Продвинутый |
1 голос
2524 визита
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Easy-Does-It Fried RiceLeftover rice is a perfect excuse to make fried rice, and this is a simple recipe for a favorite oriental comfort food. Add in any desired meat or… |
Salad Foodie
янв. 2016 Профессионал |
1 голос
3785 визитов
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PakorasGram flour and vegetable fritters |
Shazia Ijaz
окт. 2015 Средний |
1 голос
2835 визитов
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How to Make Perfect Puri/PooriHow to make perfect Puri is no secret mantra, all it requires is bit of practice. Puri or Poori is renowned Indian puffed bread. These plump,… |
Hina Gujral
окт. 2015 Продвинутый |
1 голос
3875 визитов
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puffed rice upmaAs the name indicates, puffed rice is made from rice, with the grains expanded through high-pressure heating. Puffed rice has a greater volume than… |
gayathri
янв. 2013 Средний |
1 голос
2142 визита
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Spring Onion and Paneer ParathaParatha adds great variety to our everyday breakfast menu. Stuffed, flavored, layered, may it come in any shape or size, we just love to devour them… |
Hina Gujral
марта 2017 Продвинутый |
1 голос
2164 визита
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Maddur VadaMaddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
1659 визитов
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Ragi Rotti (Finger millet flatbread)Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
2132 визита
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Rava Idli SqauresAfter living in South from past few years one thing in me has definitely changed, my breakfast habits, I have become huge fan of South Indian… |
Hina Gujral
авг. 2014 Продвинутый |
1 голос
2917 визитов
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Rava Idli (Steamed Semolina Dumplings)Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and… |
Hina Gujral
янв. 2015 Продвинутый |
1 голос
2478 визитов
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Oats and vegetable pattiesYou can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour… |
Saru
нояб. 2014 Продвинутый |
1 голос
1979 визитов
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Paruppu urundai kuzhambuParuppu urundai kuzhambu , Lentil dumplings cooked in tamarind water and chilli spices. It is good to have with steamed rice, idli or dosa. It’s a… |
Ranjani
мая 2015 Продвинутый |
1 голос
1205 визитов
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